What’s Black Eye Coffee? How to make it & Caffeine Boost

You ever have those mornings where your regular coffee just ain’t doing it? That’s where Black Eye Coffee steps in. It’s just your usual coffee but with two shots of espresso added, so yeah, it hits way harder. Tons of students and people who need to stay up late swear by it. If you want a serious caffeine jolt, this might be your go-to.

What’s a Black Eye Coffee?

A Black Eye Coffee combines brewed coffee with two shots of espresso. It’s a strong, bold drink, and that’s exactly where the name comes from. You might have heard of a Red Eye Coffee, which is brewed coffee with a single shot of espresso, perfect for those nights when you need to stay awake. Then there’s the Green Eye, with one shot of espresso and touch of matcha, and the Dead Eye, which packs three shots for the ultimate energy boost. The Black Eye coffee takes it up a notch with double the espresso shots, giving you a serious caffeine punch, like getting “punched in the eye” by your coffee.

How to make Black eye Coffee

If you’re craving for a serious caffeine boost, a Black Eye Coffee is just what you need. Here’s how you can easily make this strong coffee and espresso combo at home:

 Preparation Time: 2 minutes
Brewing Time: 4 minutes
Total Time: 6 minutes
Course: Beverage
Cuisine: American
Servings: 1
Calories: Approximately 5 kcal

What You’ll Need:

• Coffee brewer (drip machine, French press, or your preferred method)
  
• Espresso maker (espresso machine, Moka pot, or stovetop espresso maker)
  
• Coffee cup
  
• Stirrer or spoon

Ingredients:

• 1/2 ounce of medium-ground coffee beans
  
• 1 ounce of finely ground coffee beans (for espresso)
  
• 10 ounces of filtered water
  
• Optional: milk, cream, or sweetener of your choice

Steps to Make:

1. Brew 8 ounces of coffee using your coffee maker with the medium-ground coffee and filtered water.
   
2. Prepare two shots of espresso using your espresso machine or Moka pot, with 1 ounce of finely ground coffee and 2 ounces of water.
   
3. Combine the freshly brewed coffee and the espresso shots in your cup.
   
4. Stir gently to mix the flavors.
   
5. Enjoy your rich and energizing Black Eye Coffee! Feel free to add milk, cream, or sweeteners if desired to suit your taste.

Black Eye Coffee Brewing Tips

Can I use different brewing methods?

Absolutely! Whether you prefer French press, pour-over, or drip coffee, any brewing method works for the base coffee. Just remember, you need an espresso maker for the shots. If you don’t have an espresso machine, consider a stovetop Moka pot or a portable espresso maker.

Can I change the coffee-to-espresso ratio?

Definitely. The classic ratio is 8 ounces brewed coffee to 2 ounces espresso shots. But if you want it stronger, reduce the brewed coffee or add an extra shot of espresso. It’s all about what suits your taste and caffeine needs.

What else can I add to black eye coffee?

While many enjoy Black Eye Coffee black to savor its boldness, feel free to add milk, cream, sugar, honey, or spices like cinnamon or nutmeg. Customize it to your liking!

How Much Caffeine Is in a Black Eye Coffee?

Black Eye Coffee is one of the strongest coffee drinks you can make. A typical 8-ounce brewed coffee has about 95 milligrams of caffeine. A single shot of espresso adds roughly 64 milligrams. With two espresso shots, your Black Eye coffee packs approximately 223 milligrams of caffeine, more than half the recommended daily caffeine intake! So drink responsibly, especially if you’re sensitive to caffeine.

Conclusion

In conclusion, Black Eye Coffee is the perfect pick-me-up for those seeking an intense caffeine boost, combining the boldness of brewed coffee with the extra kick of two espresso shots. If you’re ready to take your coffee game to the next level, be sure to Shop Now for all the best brewing accessories and essentials. For more coffee recipes, tips, and updates, visit our blog to stay informed and inspired!

Frequently Asked Questions